Sub Zero Comes to SJHS
The eighth graders in science class this semester got to see a demonstration from Sub Zero Ice Cream on Friday, September 18th here at SJHS. The demonstration featured liquid nitrogen freezing ice cream by pouring it onto bowls of ice cream mixture, expanding, and contracting at extreme temperatures, according to Mr. Bass, a science teacher at SJHS. At the end students also got to eat the ice cream.
“The college or high school student made the demonstration more interesting and exciting,” said Sam Daybell, an eighth grade student at SJHS. According to Sam, all of the students learned something and got a better understanding of how science is used in the real world.